Hippopotamus Restaurant - Riedel Degustation Dining Experience:
In 2009 ‘Positively Wellington Tourism’ together with ‘Grow Wellington’ (the regional economic development agency) established the ‘Visa Wellington on a Plate’ - to showcase the region’s food and...
View ArticleCelebrating the life of Thierry Roset.
Thierry Roset, ‘cellar master’ of Charles Heidsieck died suddenly in Reims, on Sunday the 5th October 2014. Thierry Roset was 54 years old. As the world comes to terms with this tragedy, as there are...
View ArticleVIP Sommelier Experience - at Coopers Creek Winery.
Monday the 10th November, alongside Simon Nunns the 'chief winemaker' of Coopers Creek Wines. We took a select group of Sommeliers out to the West Auckland winery, where they experienced a most...
View ArticleThe Christchurch & South Island Wine & Food Festival - 6th Dec. 2014
The Christchurch | South Island Wine & Food Festival 2014 - now in its 4th year, has quickly established itself as one of the leading wine and food events in the country. And once again is...
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